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Eat Your Rice and Peas With Santiago of the Seas

Impress your guests with this Caribbean-inspired dish.

Celebrate Caribbean Heritage Month with this delicious but simple recipe! You need a few specialty ingredients, a big pot, and some patience to make this hearty Caribbean staple that keeps captains, sailors, and pirates fueled and energized. Prep your veggies, stir in rice, simmer, then slurp. 

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