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Learn To Make Lumpia With Blue!

Simple and delicious recipes from Blue & his crew.

Blue's Clues and You! Lumpia Recipe Header

Want to bake and eat delicious food with Blue and Josh? Check out this sweet treat… Blue’s Big Baking Show DVD is available now!

As a sneak peak, try out Blue’s favorite traditional Filipino lumpia recipe.

What You’ll Need:

  • 30 pieces spring roll wrappers
  • 2 cups cooking oil

Filling Ingredients:

  • 1 ground pork
  • 1 onion minced
  • 1 carrot minced
  • 1 egg
  • 1 tsp. garlic powder
  • 1/4 tsp. ground black pepper
  • 2 tbsp. parsley, chopped
  • 1 tbsp. sesame oil
  • 1 1/2 tsp. salt

How to Make:

Step 1: Combine all filling ingredients in a bowl. Mix well.

Step 2: Place 1 1/2 tablespoons of the filling in a diagonal manner on one corner of the spring roll wrapper. Fold the sides and tuck in both ends. Moisten the edge with water and then roll tightly.

Step 3: Heat oil in a cooking pot. Deep fry lumpia using between low to medium heat for 8 to 10 minutes.

Step 4: Remove from the pot. Serve with sweet and sour sauce for dipping.

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